Showing posts with label Vit. Show all posts
Showing posts with label Vit. Show all posts

Wednesday, October 26, 2011

Inginkan buah dada yang cantik, tegang dan sihat?



Ramai wanita yang mahu buah dada yang cantik dan tegang. Namun begitu, perincian apa yang cantik dan macam mana yang tegang adalah tidak nyata. Setiap wanita perlu tahu, buah dada adalah berbeza bagi setiap wanita, daripada segi saiz, bentuk, warna dan ketegangan. (Senaman untuk menegangkan buah dada) Hanya kerana melihat gambar seorang model iklan dengan buah dada yang cantik, seseorang wanita mahu menurutnya.

Buah dada anda adalah sesuai dan sempurna untuk diri anda. Terima buah dada anda, jaga dan belai buah dada itu sebaiknya.

Thursday, October 6, 2011

Benefits of Drinking Plain Water In the Morning


There is some research shown that it is good to drink water immediately after waking up every morning. It is said that this method can help to cure certain disease that is very well known amongst us. The diseases are - headache, bodyache, heart system, arthritis, fast heart beat, epilepsy, excess fatness, bronchitis, asthma, TB, meningitis, kidney and urine diseases, vomiting, gastritis, diarrhea, piles, diabetes, constipation, eye diseases, womb, cancer, menstrual disorder, ear, nose and throat diseases.
The treatment methods are:

Wednesday, October 5, 2011

About Vitamin B-17


Then God said, "I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food."



In spite of the great advances in the diagnosis and treatment of malignant tumours, cancer continues to be one of the main causes of death in the highly industrialised countries. It is calculated that one out of three persons will eventually die from some form of cancer. Although it is true that surgery and radiotherapy are capable of curing some patients with localised tumours and that chemotherapy has achieved cures in some ten types of malignant tumours, the general mortality rate from cancer has not improved substantially in the last 25 years. Nearly 60 percent of all cancer patients, upon being diagnosed, find that their disease is so widespread that the chemotherapy drugs currently being used cannot be given in dosages sufficient to destroy the large mass due to their high toxicity. Many cannot be exposed to chemotherapy, surgery or radiotherapy because of the undesirable effects. And there are several types of tumours for which there is no effective treatment yet known.

Foods Containing B17 (Nitrilosides)


Apricots seeds

Vitamin B17 appears in abundance in untamed nature. Because B17 is bitter to the taste, in man's attempt to improve tastes and flavors for his own pleasure, he has eliminated bitter substances like B17 by selection and cross-breeding. It can be stated as a general rule that many of the foods that have been domesticated still contain the vitamin B17 in that part not eaten by modem man, such as the seeds in apricots. Listed below is an evaluation of some of the more common foods. Keep in mind that these are averages only and that specimens vary widely depending on variety, locale, soil, and climate.

Monday, October 3, 2011

Apricot seed l Vitamin B17

Health Journal : Vitamin B17, also known as Laetrile and Amygdalin is found in most fruit seeds, namely apricot seeds. The apricot seed was claimed as the cure for all cancers over 35 years ago.

It was even more strongly claimed that when one eats about 7 apricot seeds per day they can never develop cancer, just as one can never get scurvy if they have an orange every day, or pellagra if they have some B vitamins every day.

The pharmaceuticals companies together with the medical establishment pushed the FDA into making it illegal to sell "raw" apricot seeds or vitamin B17 with information about its effects on cancer. Even to this day, you can't get raw apricot seeds in your health food store, only the sun dried ones which have all the important enzymes killed off.

Vitamin B17 Untuk Mencegah dan Merawat Kanser

Biji Apricot

B17 dari Buah Apricot - Kenapa kita Harus makan Apricot kernels ?

Kernels aprikot merupakan kumpulan nut dan seed ( kekacang dan bijirin ). Tidak ada bezanya dengan kumpulan kekacang dan bijirin yang lain. Apa yang membezakanya adalah kandungan hasiat didalamnya yang sangat luar biasa, terutama Apricot Organik . Dalam bahasa nutrient, Biji Apricot ini di sebut mengandungi Amigdalin, yang juga dikenali sebagai vitamin B17. B17 ini dapat membantu membunuh sel- sel kanser dalam badan kita, Hasilnya dapat membebaskan diri kita dari serangan penyakit ganas ini (kanser). Merupakan pembunuh senyap.

Amigdalin (Vitamin B17) dapat di perolehi didalam beratus-ratus jenis tumbuhan . Dalam diet pemakanan kita harus ada B17. jika tiada B17 dalam diet pemakanan anda boleh di hidapi penyakit kanser. Selain dari Apricot Kernels B17 juga boleh di perolehi dari badam pahit (amigdalin ( mempunyai rasa pahit – badam manis tidak mengandungi B17 ), epal pips, benih-benih anggur, sekuang, buah beri, ubi kayu, biji buah oren dan biji benih yang lain.

Sunday, October 2, 2011

ANTARA KHASIAT APRIKOT / Vitamin - B17

Amygdalin..??? Laetrile..???
 
Amygdalin (supplement, derived from fruit kernel) Laetrile, commonly known as Vitamin B-17 or Amygdalin, is a natural chemotherapeutic agent found in over 1,200 plants, particularly in the seeds of common fruits such as apricots, peaches, plums, and apples. Is composed of two molecules of glucose (a sugar), one molecule of hydrocyanic acid (an anti-neoplastic compound), and one molecule of benzaldehyde (an analgesic).Amygdalin is the chief anti-tumour agent.

ANTARA KHASIAT APRIKOT IALAH:

1. Mencegah dan merawat pelbagai jenis penyakit kanser seperti; Leukimia, kanser payudara, kanser Serviks, Kanser Otak, Kanser Hati, Kanser Tulang, Kanser Lympoma, Kanser Uterus,Kanser Perut, Kanser Prostat, Kanser Ovari, Kanser Colon, kanser Paru-paru, Kanser Usus, Kanser kulit dan lain-lain lagi.

2. Mampu merawat penyakit kronik yang lain seperti penyakit Kencing Manis, Jantung, Darah Tinggi, Gout, Parkinson & Asma.

3. Mengurangkan berat badan, tekanan darah tinggi & Kolestrol dalam darah.

4. Mengimbangkan kandungan gula dalam darah.

5. Meningkatkan kesihatan mental & memori.

6. Membersihkan arteri.

7. Mengurangkan masalah sakit sendi.

8. Membantu masalah buasir.

9. Berfungsi sebagai tonic dan antioksidan yang dapat menyingkirkan toksin dalam badan.

10. Membantu mempercepatkan proses penyembuhan luka.

11. Menyelesaikan masalah haid tidak teratur dan keputihan.

12. Mampu merawat masalah kulit seperti terdedah kepada sinaran Uv, gatal-gatal & alahan.

13. Menyelesaikan masalah jerawat dan resdung.

14. Menghaluskan kulit.

15. Anti penuaan.


Tagg : Cancer, B17, Kanser, Anti Kanser, Rawatan Kanser

Tuesday, January 25, 2011

US heart disease costs to triple by 2030

WASHINGTON - THE costs of treating heart disease in America, where one in three people has some form of the disease, are expected to triple by 2030 due to the growing population, researchers said on Monday.

While current costs of medical care for heart disease are around US$273 billion (S$349.7 billion) per year, that figure will skyrocket to US$818 billion by 2030, the study said.

The findings came from an expert panel that estimated future costs based on current disease rates, and expanded those costs according to projections from US census data about approaching shifts in the population. The researchers assumed that no new discoveries would be made between now and 2030 to stem the tide of heart disease, said the study published in Circulation, a journal of the American Heart Association.

Saturday, October 2, 2010

Beetroot juice boosts stamina


LONDON - SOME experts say adding beetroot juice to your diet - like other foods such as cherry juice or milk - could provide a performance boost even beyond the blood, sweat and tears of more training.

In two studies conducted at Exeter University on 15 men, Stephen Bailey and colleagues found cyclists who drank a half-litre (about a half-quart) of beetroot juice several hours before setting off were able to ride up to 20 per cent longer than those who drank a placebo blackcurrant juice.

Friday, July 30, 2010

Calcium-heart attacks link


PARIS - ORDINARY calcium supplements taken by the elderly to strengthen bones may boost the risk of heart attacks, according to a study released on Friday.

The findings, published in the British Medical Journal, suggest that the role of calcium in the treatment of osteoporosis should be reconsidered, the researchers said. Calcium tablets are commonly prescribed to boost skeletal health, but a recent clinical trial suggested they might increase the number of heart attacks and other cardiovascular problems in healthy older women.

To investigate further, an international team of researchers led by Ian Reid of the University of Auckland in New Zealand reviewed 11 separate clinical trials involving 12,000 patients. They found that calcium supplements were associated with about a 30 per cent jump in heart attack risk.

The chances of stroke and mortality also increased to a lesser extent. The link was consistent across trials and was independent of age, sex, and type of supplement. While the added risk is modest for any individual, the widespread use of calcium supplements could translate into a significantly larger disease burden across an entire population, the authors warn.

Previous studies have found that upping calcium intake through changes in diet does not increase cardiovascular problems, suggesting that the risks are restricted to supplements.

In a commentary, John Cleland of the University of Hull in Britain and colleagues point out that - regardless of possible impacts on heart attack rates - calcium supplements are probably not very efficient in reducing fractures in any case.


Friday, January 22, 2010

Vit D cuts colon cancer risk

Vitamin D, derived mainly from sunlight but also found in foods, plays a key role in bone strength by increasing levels of calcium in the blood.

PARIS - HIGH levels of vitamin D are linked with a lower risk of colon cancer, according to a comparison of more than half a million Europeans, published online on Friday by the British Medical Journal (BMJ).

Patients with the highest levels of vitamin D in their blood had a nearly 40 per cent lower risk of colorectal cancer compared to those with the lowest levels.

Vitamin D, derived mainly from sunlight but also found in foods, plays a key role in bone strength by increasing levels of calcium in the blood.

Whether it affects incidence of cancer has been hotly debated and the evidence is sketchy.

The paper draws on a very large study, the European Prospective Investigation into Cancer (EPIC) project, carried out in 10 Western European countries.

The authors sound a note of caution, saying it is unclear whether vitamin D supplements are any more effective than a balanced diet or getting regular exposure to sunlight. Further work is needed, they add, to show whether the statistical link in this investigation is born out - and whether there could be any side effects from taking supplements or eating food fortified with vitamin D. -- AFP